Hello From Our Blue Lotus Farm
Dear friends,
We recently returned from visiting our Blue Lotus farmers in Thailand, and we’d love to share a glimpse of where our sacred flowers are lovingly grown.
Tucked away in a small, beautiful town surrounded by mountains, rivers, and lush jungle, this farm feels like stepping into another world.
Here, the still waters are dotted with floating Blue Lotus blossoms, bees hum gently between petals, and the air is filled with the soft fragrance of flowers at dawn.
A Family Legacy
The farm was started by Jumei and her daughter, who planted the very first Blue Lotus flowers in their garden pond.
What began as a small act of devotion has blossomed into a thriving farm that now reaches thousands of people around the world.
Their hands and hearts are behind many of the Blue Lotus flowers that become our teas, tinctures, and oils.
Ethical, Sustainable & Organic
Unlike rice farming—which is harvested just once a year—Blue Lotus flowers are picked every few days.
This provides farmers with steady, reliable income and a rare opportunity to thrive in a region where economic challenges are common.
The ponds are alive with biodiversity: flowers, bees, snails, and fish all create a healthy ecosystem.
No pesticides. No chemicals. Just nature, in her purest balance.
A Sacred Experience
Spending time with the farmers, walking barefoot along the edges of the ponds, and inhaling the sweet, nectar-like scent of freshly picked Blue Lotus was an experience that touched our hearts deeply.
Drinking tea made directly from the flowers, under the shade of palm trees, reminded us why we do this work—because this is more than farming; it’s ceremony.
From Farm to You
We are profoundly grateful to collaborate with these incredible farmers and to share their flowers with you.
Every petal that becomes part of our products carries intention, care, and connection.
From the farmers who nurture the blooms, to you—who sip, apply, or meditate with Blue Lotus—this flower is weaving a circle of healing and beauty around the world.
With love and gratitude,
Nila & Matthew, Kiss The Earth
